Good food and books go together like peanut butter and jelly. Summer and surfing. Braying politicians and migraines. Belay that last. Cuz today we’re going a step further.

For today’s Fine Wine Fridays we’re sharing some favorites that combine the best in creative, delicious recipes and creative, delicious writing.

In order to make our menu, selected books must be more than just collections of recipes. They focus on food but must also include:

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